Farm to Feast Agriculture & Culinary Training
Enjoy the pictures below of farms, local businesses, and experiences that educators enjoy during their stay each year at Fruits of Labor. Educators from all over the state of WV join us in Greenbrier County as we spend several days exploring the concept of farm-to-table. Students benefit from the inspiration and ideas they take back to their classrooms. Farm to Feast Agriculture & Culinary Training for Educators coming soon!